SNAIL REARING MANAGEMENT AND EXPORT

2,000

This book leads us through practical poultry keeping and management.

Available in softcopy

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Description

Description

Snail farming is growing very slowly, only a few number of people are engaged in the production of snails. And it is very hard to find snail farming in commercial quantity in the world. The bulk of snails consumed in the country are mostly from the wild. In order to prevent snails from going into extinction, there should be deliberate policy and plan to produce them in large quantity. Snail is eaten worldwide, and the meat is very rich and nutritive, having low CHOLESTEROL. Therefore, the meat is of great medicinal value to those suffering from HYPERTENSION or HIGH BLOOD PRESSURE.

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Available on softcopy. You will receive a download link after making online payment